FOR THE WHOLE FAMILY

FUN CASUAL DINING

Welcome to Stephi Cocktails and Cuisine

Nestled in Orange Beach, AL, Stephi Cocktails and Cuisine is the go-to spot for locals to savor delicious food, enjoy refreshing drinks, and connect with friends. Our menu showcases dishes crafted from the freshest ingredients, delivering bold and inspiring flavors that will elevate your dining experience. Come join us today!

Gemma Vrondran – Master Chef at Stephi

Hours Of Operation

Friday – Sunday: 4:00 pm – 8:00 pm
Food service until 8:00 pm

Call to Make A Reservation

Click for Map and Directions

We are located in Orange Beach AL on Perdido Beach Blvd next to the Walmart Neighborhood Market.

Beer Selections

Salads, Soups and Bowls

CUCUMBER SALAD

$4

MISO SOUP

$4

GINGER SALAD

$4

STEPHI'S HOUSE SALAD

$10

ADD: CHICKEN $7.00/ STEAK $8.00/ OR SHRIMP $7.00
Spring mix with red onion, cherry tomatoes, and cucumber. Served with your choice of dressing.

SIDE SALAD

$5

Spring mix with red onion, cherry tomatoes, and cucumber. Served with your choice of dressing

WEDGE SALAD

$6.50

Iceberg lettuce wedge with blue cheese dressing, cherry tomatoes, red onions, bacon pieces and a balsamic glaze drizzle.

Dressings

Mango Pineapple Vinaigrette
Oriental Honey Ginger
Spicy Thai Peanut

Mandarin Orange Sesame Ginger
Citrus Vinaigrette
Balsamic

Blue Cheese
Ranch
Honey Mustard

Entrées

ARGENTINE FILET MIGNON

$34

Boldly seasoned imported filet with chimichurri sauce. Served with wine cream mushrooms and caramelized brussels sprouts.

RAMEN

$21

A Japanese soup with a combination of rich flavored broth and ramen noodles, topped with a boiled egg, bamboo shoots, shitake mushrooms, fish cake, and fresno pepper, Choice of protein: chicken, shrimp, or (NY Strip Steak add $2.00)

FALL OFF THE BONE BBQ RIBS

$24

Slow cooked baby back ribs smothered in our signature housemade BBQ sauce. Served with sweet potato hash and asian slaw.

SESAME ASIAN SEARED TUNA

$29

Seared tuna served with white rice and caramelized brussel sprouts. Finished with a drizzle of sweet Asian sesame sauce.

CARIBBEAN SHRIMP UDON

$28

Jerk Shrimp, udon noodles, snow peas, radish, scallions, ponzu sauce, pepper melange, cilantro, and black sesame seeds.
ADD Scallops MKT Price

TERIYAKI GLAZED GULF SNAPPER

$32

Pan seared teriyaki glazed fresh snapper over, white rice, served with fresh asparagus and rich sofrito creme.

CHICKEN ADOBO

$21

a Filipino favorite, marinated chicken sauteed and smothered in a sweet and savory sauce with a pepper melange. Served with white rice.

BLACKBERRY BALSAMIC GLAZED LAMBCHOPS

$36

Perfectly cooked lambchops with our signature housemade blackberry balsamic glaze, served with our famous sweet potato hash and asian slaw.

SEAFOOD PANCIT STIR FRY

$25

A classic Filipino dish with snapper, shrimp, and fresh vegtables tossed with rice noodles.
ADD Scallops MKT Price

COCONUT SHRIMP TACOS

$19

A little shrimp, apricot chili sauce and sriracha. Served with white rice and pineapple salsa.

ASIAN GLAZE SALMON

$28

Asian inspired salmon over white rice served with caramelized brussell sprouts. Drizzled with an Asian reduction sauce.

SPICY CHICKEN COCONUT CURRY

$21

Thai inspired curry dish is made with coconut milk and peanut butter with chicken, sweet bell peppers, onion and carrots, Served with aside of white rice.

Mahi Mahi Tacos

$18

2 tacos with corn and black beans, salsa, asian slaw, avovado, jamacian jerk sauce ad cilantro lime. Served over fried rice.

GROUPER

$32

Grilled or blackened grouper wit lemon butter wine sauce. Served with asparagus and white rice.

SHRIMP LINGUINI

$22

Linguini pasta tossed with our lemon butter wine sauce and sautéed shrimp.

CRAB CAKE DINNER

$29

Two baked crab cakes with cajun seasoning. Topped with herb butter and a side of our housemade Remoulade sauce. Served with our wine cream mushrooms and fried rice.

SHRIMP DINNER

$25

8 shrimp- choice of coconut shrimp, tempura shrimp, or sauteed jerk shrimp, or chose any two. Served with asparagus ad white rice.

COCONUT SHRIMP DINNER

$24

8 of our cocunut shrimp with our signature apricot chili dipping sauce. Served with white rice and pineapple salsa.

LOBSTER TAIL DINNER

$34

A 6oz lobster tail, boiled to perfection with creole seasoning and butter. Served with corn on the cob and asparagus.

TWIN LOBSTER TAIL DINNER

$49

When one is just not enough, treat yourself to 2 6 oz lobster tails, boiled to perfection, with creole seasoning and butter. Served with corn on the cob and butter.

ULTIMATE SHRIMP DINNER

$28

For the shrimp lover, enjoy 12 shrimp prepared 3 ways; 4 tempura shrimp, 4 coconut shrimp, and 4 sauteed jerk shrimp. Served with corn and the cob and asparagus.

SURF AND TURF

$36

An imported filet cooked to your liking. Topped with herb butter and your choice of a crab cake or 6 shrimp; coconut, tempura, or sauteed shrimp. Served with corn on the cob and wine cream mushrooms.

Sushi Rolls

SUSHI MAY NOT ARRIVE AT THE SAME TIME AS FOOD ORDERED FROM THE KITCHEN

STARTERS

EDAMAME

$5

CUCUMBER SALAD

$4

MISO SOUP

$4

GINGER SALAD

$4

* YOUR CHOICE SERVED OVER PRESSED RICE

NIGIRI

TUNA*

$8

SHRIMP

$6

KRAB STICK

$5

EEL

$10

YELLOWTAIL*

$10

SALMON*

$8

SMOKED SALMON*

$8

* YOUR CHOICE SERVED OVER PRESSED RICE

Specialty Sushi Rolls

* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

TSUNAMI ROLL*

$23

Salmon, yellowtail, avocado and green onion topped with lava sauce.

DONKEY*

$24

Shrimp, fresh tuna, krab, avocado, cream cheese, green onions. Tempura fried and topped with krab salad, spicy mayo and eel sauce.

* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE. PLEASE ASK YOUR WAITSTAFF

POKE ROLL*

$17

Poke tuna, cucumber, avocado, carrots, crunchies, topped with poke sauce, green onions and sesame seeds.

TUNA RAGE*

$24

Fresh tuna, spicy mayo, green onion and crunchies topped with tuna, avocado, spicy chili, sauce, jalapeno, krab crunchies and eel sauce.

POKE ROLL*

$17

Poke tuna, cucumber, avocado, carrots, crunchies, topped with poke sauce, green onions and sesame seeds.

SURF N’ TURF

$22

Grilled steak, shrimp, cucumber, green onion, spicy mayo, topped with krab salad.

LOBSTER ROLL

$22

Lobster, cream cheese, crunchies, topped with melted butter, eel sauce and green onions.

KAMIKAZE ROLL*

$19

Fresh tuna, krab, spicy mayo, and jalapeño topped with yellowtail, sriracha, eel sauce and green onion.

PAPA BEAR*

$26

Fresh tuna, cream cheese, avocado spicy mayo, green onion, crunchies topped with krab salad, scallops and eel sauce.

ROYAL NUT CASE*

$16

Royal reds, avocado, green onion, spicy mayo rolled in toasted coconut and topped with orange marmalade.

ALABAMA SLAMMER*

$20

Fresh salmon, fresh tuna, green onion, cream cheese, tipped with avocado and sweet chili sauce.

LITTLE MERMAID

$19

Yellowtail, cream cheese, cucumber poke sauce, topped with baked krab salad.

Sashimi

SUSHI MAY NOT ARRIVE AT THE SAME TIME AS FOOD ORDERED FROM THE KITCHEN.
* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

SALMON TATAKI

$16

A salmon filet lightly seared, sliced with our signature spicy ponzu sauce. Melts in your mouth like only salmon can!

SASHIMI APPETIZER*

$19

Chef’s selection of fresh sashimi grade fish.

SASHIMI DINNER*

$52

Chef’s selection of fresh sashimi grade fish.

SURF N’ TURF

$22

Grilled steak, shrimp, cucumber, green onion, spicy mayo, topped with krab salad.

LOBSTER ROLL

$22

Lobster, cream cheese, crunchies, topped with melted butter, eel sauce and green onions.

SASHIMI CEVICHE*

$23

Our newest creation! Salmon in a spicy ponzu sauce, tuna with our signature poke sauce, yellowtail with citrus ginger sauce & jalapeno and cucumber in a white ponzu sauce.

Uramaki

“INSIDE-OUT ROLLS”. RICE ON OUTSIDE.

SPICY SHRIMP

$14

Shrimp, spicy mayo, green onions, and cucumber topped with sriracha sauce.

PHILLY

$15

Smoked salmon, avocado, cream cheese topped with green onions.

EEL SPECIAL

$19

Shrimp, spicy mayo, green onion, topped with eel and drizzled with eel sauce.

CREAMY CRUNCHY SHRIMP

$13

Shrimp, cream cheese, cucumber, topped with spicy mayo and crunchies.

EEL ROLL

$15

Eel, cucumber topped with eel sauce.

SPICY TUNA*

$15

Fresh tuna, green onions, crunchies topped with spicy mayo and sriracha.

RED DRAGON*

$18

Royal Reds, spicy mayo, green onion, avocado topped with fresh tuna

SPICY SHRIMP EXTRAORDINAIRE

$17

Shrimp, spicy mayo, green onions, cucumber topped with lava sauce.

ROCKY BALBOA*

$18

Fresh salmon, avocado, cream cheese, green onions, topped with lava sauce.

CALIFORNIA

$12

Krab stick, avocado, cucumber topped with red tobiko.

ALASKAN*

$16

Fresh salmon, krab, avocado, cucumber topped with orange tobiko.

*Soy paper available for a $2.00 up charge*

YELLOWTAIL & GREEN ONION*

$15

Yellowtail, green onion, crunchies topped with spicy mayo and green onions.

CRUNCHY KRAB

$15

Krab salad, spicy mayo, crunchies topped with krab salad and crunchies.

COWBOY ROLL

$15

Grilled steak, spicy mayo, green onions, crunchies topped with SHOOT ME DOWN sauce.

TUNA BACON AVOCADO ROLL*

$16

Tuna, bacon, avocado, spicy mayo, topped with eel sauce and green onions

VEGGIE ROLL

$12

Avocado, cucumber, carrots, green onions, sprouts and seasonal vegetables topped with sesame seeds
*Soy paper available for a $2.00 up charge*

Burgers and Sandwiches

CHINATOWN BURGER

$14

Premium 1/2 pound Angus beef cooked to perfection Topped with Asian slaw, chili garlic aioli, and hoisin ketchup. Served on a brioche bun with fries.

STEPHI BURGER

$15

Classic burger with 1/2 pound premium Angus Beef, arcadian lettuce, onions, and tomatoes, and pickles. Served on a brioche bun with fries.

PINEAPPLE CHICKEN

$14

Pineapple marinated chargrilled chicken breast with pepper jack cheese. Topped with pineapple salsa and sweet chili aioli. Served on a brioche bun with fries.

PULLED PORK SANDWICH

$13

Pulled pork in our housemade signature BBQ sauce on brioche bun. Topped with our asian slaw and served with fries.

STEPHI’S BANH-MI

$15

Thinly sliced New York strip with a Caribbean twist. Topped with pickled cucumbers, carrots and fresh cilantro. Served on a Turano roll with chili aioli and fries.

KOREAN STEAK AND CHEESE

$15

Seasoned New York strip topped with cheddar cheese and a mèlange of peppers. Served on grilled sourdough bread with fries.

For the Kids

CHICKEN BREAST TENDERS

$8.50

Served with fries.

TEMPURA FRIED SHRIMP

$8

KID'S FISH

$9.50

Fried cod filet. Served with fries.

CHEDDAR MAC & CHEESE

$6

Desserts

POSTRE DE MILO

$9

Sweet cream soaked sea salt crisps layered with cocoa. Served with chocolate drizzle and whipped cream.

CLASSIC NEW YORK CHEESCAKE

$9.50

New York cheesecake with chocolate with caramel drizzle and whipped cream.

BROWNIE PEANUT BUTTER EXPLOSION

$9.50

A brownie pie filled with peanut butter cream with caramel drizzle and whipped cream.

Selections by Glass

PROSECCO

Glass: $9 | Bottle: $32

Maschio Prosecco D.O.C, Italy

PINOT GRIGIO

Glass: $9 | Bottle: $32

McManis Family River Junction, California

SAUVIGNON BLANC

Glass: $10 | Bottle: $36

STONELEIGH, New Zealand

CHARDONNAY

Glass: $10 | Bottle: $38

Toad Hollow, California

CHARDONNAY

Glass: $12 | Bottle: $42

Cave de Lugny, France

MOSCATO

Glass: $9 | Bottle: $32

Villa Pozzi Cernobbio CO., Italy

REISLING

Glass: $8 | Bottle: $30

Relax, Mosel Valley, Germany

GRUNER VELTLINER

Glass: $12 | Bottle: $45

Hopler, Burgenland, Austria

ROSE

Glass: $11 | Bottle: $42

Jean Luc Colombo, Rhone Valley, France

PINOT NOIR

Glass: $9 | Bottle: $34

Aquinas, North Coast, California

PINOT NOIR

Glass: $10 | Bottle: $38

Firesteed, Willamette Valley, Oregon

CABERNET SAUVIGNON

Glass: $10 | Bottle: $36

Robert Hall, Pasco Robert, California

CABERNET SAUVIGNON

Glass: $10 | Bottle: $36

Concha Y Toro Gran Reserva, Marchique, Chile

RED BLEND

Glass: $12 | Bottle: $45

Pendulum, Colombia Valley, Washington

Selections by the Bottle

Sparkling

CAVA

$40

Poema Brut, Spain

METHODE TRADITIONAL

$54

Mumm Napa Brut Prestige, Napa Valley, California

SPARKLING ROSE

$65

Schramsbering Brut, North Coast, California

CHAMPAGNE

$89

Veuve Clicquot Reims, France

CHAMPAGNE

$395

‘Cristal’ Louis Roederer Reims, France

Sauvignon Blanc

ROTH ESTATE

$34

Sonoma, California

SAUVIGNON BLANC

$45

Oyster Bay, New Zealand

ILLUMINATION

$58

Sant Helena, California

FERRARI CARANO FUME BLANC

$32

Sant Helena, California

DUCKHORN

$54

Nappa Valley, California

Alternative White Wine

RIESLING

$30

Relax, Mosel Valley, Germany

ORVIETO CLASSICO

$29

Santa Cristina CAMPOGRANDE, D.O.C. Italy

RIESLING

$36

Essence, Mosel, Germany

WHITE BLEND

$44

Conundrum, Caymus, California

GRUNER VELTLINER

$45

Holper, Bergenland, Austria,

ALBARINO

$44

Gotas de Mar, Rias Baixes, Spain

Cabernet Sauvignon

ROBERT HALL

$40

Paso Robert, California

CONCHA Y TORO GRAN RESERVA

$40

Marchique, Chile

HESS SELECT ALLOMI

$66

Napa Valley, California

CHARLES KRUG

$66

Napa Valley, California

HIETZ CELLARS

$95

Napa Valley, California

PENFOLDS BIN 707

$129

South Australia

Pinot Grigio

BANFI ‘LE RIME’

$29

Toscana, Spain

FRANCIS COPPOLA DIAMOND

$32

Monterey, California

MCMANIS

$32

River Junction, California

Chardonnay

CHARDONNAY

$38

Toad Hollow, California

CHARDONNAY

$42

Cave de Lugny, France

DOUGH

$34

North Coast, California

CHALK HILL

$48

Russian River Valley, California

LOUIS LATOUR

$52

Burgundy, France

THE CALLING

$48

Russian River Valley, California

PLUMPJACK

$89

Napa Valley, California

CHATEAU MONTELENA

$94

Napa Valley, California

Rose

JEAN-LUC COLOMBO

$52

Rhone Valley, France

ADELSHEIM

$52

Willamette Valley, Oregon

Pinot Noir

AQUINAS

$34

North Coast, California

FIRESTEED

$38

Willamette Valley, Oregon

EVOLUTION

$42

Williamette Valley, Oregon

DECOY

$45

Sonoma County, California

MAYSARA JAMSHEED

$57

McMinnville, Oregon

ETUDE WINES ESTATE

$45

Carneros, California

Alternative Red Wine

RIOJA RESERVA

$52

Beronia, Rioja, Spain

MALBEC

$32

Septima Obra, Mendoza, Argentina

MERLOT

$32

14 Hands, Horse Heaven Hills, Washington

MERLOT

$128

Duckhorn Vineyards ‘Three Palms’, Napa Valley. California

RED BLEND

$45

Pendulum, Columbia Valley, Washington

ZINFANDEL

$45

The Federalist, Lodi, California

DRAFTS

SAPPORO (JAPANESE LAGER)
SOUTHERN PROHIBITION
DEVIL’S HARVEST (BREAKFAST IPA)
STEPHILICIOUS (HOUSE CREAM ALE)
OAK MOUNTAIN PAUL’S PORTER ALE

$7

DOMESTICS

COORS LIGHT
MILLER LITE
YUENGLING

$5

IMPORTS

CORONA
SAPPORO
SAPPORO LIGHT
SINGHA

$6

Featured Whiskey / Scotch

BULLEIT $9

BULLEIT RYE $9

BASIL HAYDEN $10

CROWN ROYAL $8

HIBIKI JAPENESE $16

JACK DANIELS $6

JAMESON $9

MAKERS MARK $9

SKREWBALL $9

WOODFORD $12

OLD FORESTER $7

WHISTLEPIG 6 YR $10

WHISTLEPIG 10 YR $18

JOHNNIE WALKER BLACK $10

JOHNNIE WALKER RED $8

JOHNNIE WALKER BLUE $42

TEMPLETON RYE $11

LOUIS XIII 100 YEAR OLD

1/2 oz $175

1 oz $295

2 oz $495

CASAMIGO ANEJO $15

CASAMIGOS MEZCAL $15

PATRON SILVER $12

PATRON ANEJO $13

CUERVO GOLD $8

GEKKEIKAN HOT SAKE $7

GEKKEIKAN NIGORI $16

HAKUSHIKU PEAR $14

HAKUSHIKU SNOW BEAUTY NIGORI $18

ZIPANG SPARKLING $16

JAPANESE PLUM WINE $8

STEPHI SIGNATURE OLD FASHIONED

$13

Bulleit Bourbon - Orange Bitters - Maple Syrup. Served in a Cedar Smoked Glass and Garnished with a Candied Orange Peel.

BLACKBEARDS MARGARITA

$9

Tequila - Blue Curacao - Triple sec - pineapple juice - a splash of lemon juice - topped with Sprite. Garnished with a lemon wheel.

MAI TAI

$11

Spiced Rum - Dark Rum - Almond and Ginger Simple Syrup - Pineapple Juice Garnished with Candied Orange Peel.

IF BUDDA DRANK A BLOODY MARY

$8

Vodka - Kimchi Bloody Mary Mix. Garnished with Jalapenos and Olives.

CARIBBEAN SLING

$12

Rum - Muddled Strawberries and Mint - Fresh Squeezed Lime - Simple Syrup - Lime Juice - Garnished with an Orange Wheel.

CHOCOLATE COVERED CHERRY OLD FASHION

$14

Bulliet Rye Bourbon - Luxardo Cherry Liqueur - Cream De Cocoa - Chocolate Bitters, Splash of Water. Garnished with a Candied Orange Peel and Cherry.

BIRDS OF PARADISE

$12

Vodka - Muddled Cucumber - Triple Sec - Kiwi Puree - Fresh Squeezed Lime - Topped with Soda - Garnished with Cucumber Slice.

HURRICANE STEPHI

$10

Blue Curacao, Peach Schnapps, and Whatever Else the Hurricane Blew in Mixed with Pineapple Juice and Club Soda and Garnished with Fish Gummies and a Lemon Wheel.

* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE. PLEASE ASK YOUR WAITSTAFF

Reviews

https://www.youtube.com/watch?v=8ly1kdiHD3c

Dine with Rosa and Marcos!

Our Story

Stephi is a family owned restaurant that is named after our daughter who is just as breathtaking as the cuisine we serve. We are local to the Gulf Coast and a family owned, family friendly contemporary restaurant serving an eclectic and mouthwatering mix of international cuisines. Informed by the culinary & cultural experiences of Stephi’s founder on travels across the globe, our menu is infused with the flavors of countries from Asia to Latin America. Our seafood, steaks, ribs and sushi are simply amazing. We pride ourselves on the best and freshest sushi in Orange Beach and Gulf Shores, AL. Try one of our Craft Cocktails or check out our extensive selection of Wine & Sake.

We use only the best ingredients, recreating the taste of dishes that are truly inspired from their origin. Our dishes are bright and inviting and the atmosphere in Stephi will put you and your dining companions at ease the moment you walk through the door. Be sure to sample one of our signature craft cocktails or indulge in a bottle of wine from our impressive selection sure to make even the most seasoned wine fanatic blush.

Our exquisite cuisine is delivered to your table by our incredible robot food runners. Enjoy the whimsy of our robots Marcos and Rosa as they bring your sushi, appetizers, entrees, and desserts straight to your table! A must-see for every family.

We can’t wait to see you at Stephi! We work hard to create a unique dining experience that will leave you looking forward to your next visit.